Buying from NC Choices farmers helps fortify the future of their farms, strengthens our rural economy and preserves critical open space. It also gives you the satisfaction of knowing that your food was produced safely, without the use of antibiotics and with high regard for our environment. Many of NC Choices farmers produce fruits, vegetables, lamb, beef and poultry.

All NC Choices farmers produce high-quality pork from pigs raised outdoors on pasture or in deep-bedded hoop barns and without the use of antibiotics. The animals are free to roam, run and root – in other words, be pigs.

NC Choices farmers strive to meet or exceed the Animal Welfare Institute’s guidelines for raising livestock.

NC Choices farmers use federal or state-certified meat processing facilities to ensure the highest safety and quality standards.

Get to know your NC Choices farmer today!


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