William Lyons and Marie Williamson

Bluebird Farm raises healthy, flavorful, vegetables, pastured meats, and eggs using techniques that improve the health of our land and contribute to a diverse ecosystem. We are dedicated to building living soils to ensure the quality and vigor of our vegetables and animals.

All of our animals are raised outside on pasture without the use of antibiotics or synthetic hormones. Pastured animals are healthier and are able to express natural behaviors. Healthy, happy animals, raised on pasture produce high quality meat that is low in saturated fats, more flavorful, and higher in essential omega 3 fatty acids than conventional meats. We produce pastured eggs, chicken, turkey, lamb, and pork.