For Latest Updates on the Carolina Meat Institute see www.carolinameatconference.com

 

NC Choices is a Center for Environmental Farming Systems' initiative that promotes sustainable food systems through the advancement of local, pasture-based meat production, processing and marketing. NC Choices provides information, technical assistance, educational programming and networking opportunities for farmers, extension agents, processors, buyers, distributors and consumers.  

Specifically, we:

Develop partnerships and pilot projects to explore market opportunities for pasture-based animal producers and enhance consumer access to local, sustainably raised foods.

Network farmers, extension agents, meat processors and buyers to foster connections and increase market access.

Provide technical information and educational opportunities to help improve production, processing and business practices.

Support agricultural research to advance the understanding of sustainable animal production systems.

 

 

 

New Butchery Workshop

With Master Butcher
Kari Underly

Asheville, NC
September 12&13
www.carolinameatconference.com

2011 Carolina Meat Conference
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Find a pasture-based meat producer or independent meat processing facility near you. Click on the map to interact!

Parker Farm on The Daily Tarheel

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